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Rhubarb Fool With Cardamom Cream And Pistachios

www.lottieanddoof.com
  • 45 minutes
  • Serves 3

INGREDIENTS

1 cup

crème fraîche

1/2 cup

dry white wine

6

green cardamom pods

1 cup

heavy cream

1 1/4 lbs

rhubarb

2 tsps

rose water

1/4 cup

sugar

1

vanilla bean