INGREDIENTS
15
half pints of cherry jam
24 qt
green beans
32 qt
tomatoes
21
half pints apple jelly
8 qt
apples
10 pints
pizza sauce
1 serving
i freeze
23 gal
corn on the cob
32 qt
cut off corn
4 gal
squash
4 gal
zucchini sizes
4 qt
peppers
4 qt
cherries
24 qt
apples
12 qt
pumpkin
6 qt
cinnamon apple rings
1 serving
common sage
1 serving
lemon thyme
1 serving
basil
1 serving
parsley
1 serving
lavender
1 serving
oregano
12
eggs
1 serving
i can
1 serving
i dehydrate
1 serving
i
1 serving
daily from the barn