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Apple Pie Cupcakes with Brown Sugar Buttercream

Tanya Schroeder
  • 2018 minutes
  • Serves 36

INGREDIENTS

1 cup

milk

1 1/2 tsp

vanilla extract

1 cup

butter, softened

2 cups

sugar

3 cups

cake flour

1 tbsp

baking powder

5

egg whites

For the buttercream

1 cup

butter, softened

1 cup

shortening

6 cups

powdered sugar

2 tsp

vanilla

1 cup

brown sugar

1/4 cup

milk

1/4 tsp

salt

1 can

Lucky Leaf Apple Pie Filling