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Chicken Cordon Bleu Soup

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Bacon, cooked and chopped

1 tbsp

Chicken base

1 cup

Ham

2 1/2 cups

Rotisserie chicken

1/4 cup

Flour

1/4 cup

Butter

8 oz

Cream cheese

2 1/2 cups

Half and half

2 1/2 cups

Milk

2 cups

Swiss cheese, grated