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Barbecue Bacon Peach Chicken Turnovers

Melanie Bauer
  • 45 minutes
  • Serves 8

INGREDIENTS

4

peaches, pitted and cut into 1/2" wedges

1 1/2 lb

cooked boneless skinless chicken breast, cubed

8

slices cooked bacon, cut into 1" pieces

2 cups

shredded cheddar cheese

15 oz

Robert Rothschild Farm Sweet & Spicy Bourbon BBQ Sauce

2 17.25 ounce packages

frozen puff pastry, thawed

1

egg, beaten