INGREDIENTS
-2 packets yeast
-½ cup milk
-2 tablespoons sugar
-1 cup sugar
-1 teaspoon kosher salt
-½ cup milk
-¼ cup butter
-¼ cup coconut oil
-2 eggs
-7 cups flour
Filling:
-½ cup coconut oil
-2 cups white sugar
-½ teaspoon cinnamon
-½ a bag of shredded coconut
Frosting
-½ cup butter, softened
-½ cup milk
-3 cups powdered sugar
The other half a bag of shredded, sweetened coconut