INGREDIENTS
2
lbs Chicken breast
2 tsp
Garlic
1/4 tsp
Garlic powder
2 cans
Green chilis
2
Jalapenos, fresh
1
Lime
1
Onion, small
1/4 tsp
Onion powder
1/2 tsp
Oregano
2 cans
White beans
1 32 ounce container
Chicken stock or broth
1 cup
Salsa verde
1/4 tsp
Black pepper
1 tsp
Cumin
1
Cheddar or monterey jack cheese