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Pomegranate White Chocolate Almond Scones

Sarah @ The Gold Lining Girl
  • 33 minutes
  • Serves 8

INGREDIENTS

2 1/2 cups

flour

3 tbsp

sugar

1 tbsp

baking powder

salt

1/2 cup

cold unsalted butter

1 cup

white chocolate chips

1/3 cup

slivered almonds

1 cup

pomegranate seeds

2

eggs (lightly beaten)

1/2 cup

eggnog or half-and-half

1 tsp

almond extract

1 tbsp

eggnog or half-and-half (for brushing scones)

sugar (for sprinkling)