INGREDIENTS
4
slices bacon (cooked, chopped)
3 tbsp
butter
1 oz
package fresh or frozen cheese ravioli
1 cup
frozen peas
1/2 cup
heavy cream
1/4 tsp
garlic powder
3 cups
loosely packed arugula
Salt and pepper (to taste)
1/3 cup
grated Parmesan cheese (optional)