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Slow Cooker Beef Tips over Rice

Sarah Olson, The Magical Slow Cooker
  • 485 minutes
  • Serves 4

INGREDIENTS

1 1/2 lb

Stew meat

1 10.75 ounce can

Cream of mushroom soup

1

Rice

1/4 tsp

Black pepper

1

packet Gravy mix, brown

1/2 cup

Water