FRESH CRANBERRY ORANGE BREAD

INGREDIENTS

2 cups

fresh cranberries {I used about 2.5 cups}

1 cup

granulated sugar

1 cup

brown sugar

2/3 cup

vegetable oil {I used coconut oil instead}

2 tsp

vanilla

eggs

3 cups

flour

2 tsp

baking soda

1 tsp

baking powder

1 tsp

salt

1 cup

milk

1/2 cup

chopped walnuts

1 tbsp

orange zest

2 tbsp

coarse sugar {optional but a lovely touch!}