INGREDIENTS
2 15 ounce cans
corn, drained
1 11 ounce can
Mexicorn (sweet corn and diced peppers), drained
1/2
red bell pepper, diced
1/2
green bell pepper, diced
1
red onion, diced
2 cups
shredded cheddar cheese
1 cup
mayonnaise
2 tsp
lime juice
1 tbsp
white vinegar
1
bag Chili Cheese Fritos, crushed