INGREDIENTS
1 1/2 cups
white whole wheat flour or gluten-free* flour (measured like this)
1 1/2 tsp
baking powder
1/2 tsp
salt
2 tbsp
unsalted butter, cold and cubed
1/2 cup
plain nonfat Greek yogurt
3 tbsp
pure maple syrup
2 tbsp
+ 2 tsp (40mL) nonfat milk, divided
1 tsp
vanilla extract
1/3 cup
frozen unsweetened strawberries, barely thawed and diced (about 4 large)
1 1/2 tbsp
miniature chocolate chips, divided