INGREDIENTS
1 lb
dry salad macaroni
1 6 ounce package
pepperoni slices (about 90 in the package)
1 lb
Colby Jack cheese block
1 6 ounce can
whole medium pitted olives
1
bottle Kraft Tuscan House Italian Dressing* (or other favorite Italian dressing)
1/4 cup
grated parmesan cheese