INGREDIENTS
1 1/4 cups
Pumpkin, canned
3
Egg
1/2 cup
Evaporated milk
4 tbsp
Dulce de leche
1
Dulce de leche
1 1/2 tsp
Pumpkin pie spice
1
Recipe dulce de leche-hazelnut whipped cream
1/3 cup
Sugar
1
Hazelnuts
1
Recipe hazelnut pastry
1 8 ounce package
Cream cheese
2 tbsp
Hazelnut or almond liqueur