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Double Vanilla Jam Donuts

Sarah Coates
  • minutes
  • Serves 10

INGREDIENTS

2

Eggs

3/4 cup

Strawberry jam

1 tsp

Vanilla bean paste

1 cup

Caster sugar

1 2/3 cups

Plain flour

1 tsp

Salt

1

Vanilla bean

2 tsp

Yeast, dried

1

Oil

4 1/2 tbsp

Butter

1/3 cup

Water

2 tb/sp (30g) caster sugar, plus ½ cup (110g) extra for coating