INGREDIENTS
2 1/2 cups
Flour
2 tsp
Baking Powder
2 tsp
Cinnamon
1 tsp
Ground Ginger
1/4 tsp
Nutmeg
1/4 tsp
Salt
1/4 cup
Butter, Softened
1/3 cup
Canola Oil
1 1/4 cups
Brown Sugar, Packed
3
Eggs
1 tsp
Vanilla
1 cup
Apple Juice
1/4 cup
Whole Milk
1
Granny Smith Apple, Peeled and Shredded
36
Small Square Caramels (I used Kraft)
1/4 cup
Milk
1/2 cup
Peanuts, Chopped
24
Wooden Sticks, If Desired