Baked Apple Cider Donuts with Pomegranate Glaze (Vegan)

INGREDIENTS

DONUTS

and 1/4 cups apple cider

2 cups

all-purpose flour

3/4 tsp

baking powder

1 tsp

baking soda

1 tsp

ground cinnamon

1/4 tsp

ground cloves or pumpkin spice

1/4 tsp

salt

flax egg (, room temperature (combine 1 tablespoon flaxseed meal and 3 tablespoons room temperature water and set aside for about 5 minutes))

2 tbsp

Earth Balance (, melted)

1/2 cup

light brown sugar ((dark brown works, too!))

1/2 cup

granulated sugar

1/2 tsp

lemon juice

about 1/2 cup unsweetened unflavored almond milk (, room temperature)

1 tsp

vanilla extract

CINNAMON-SUGAR TOPPING

3/4 cup

granulated sugar

1 tsp

ground cinnamon

GLAZE

1/2 cup

powdered sugar

2 tsp

pomegranate juice

drop or two red food coloring (, optional)