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Healthy Double Chocolate Banana Brownies

By Jenny Nielson
  • minutes
  • Serves

INGREDIENTS

1 cup

rolled oats, ground in food processor (gluten free if necessary)

1/2 cup

unsweetened coco powder

1/2 tsp

baking powder

1/2 tsp

baking soda

1/2 tsp

salt

1

egg

2

mashed bananas

1/2 cup

apple sauce

1 tsp

vanilla

1/4 cup

honey

2 tbsp

greek yogurt

1/4 cup

mini chocolate chips (gluten free if necessary)

powdered sugar for topping (optional)