INGREDIENTS
1 1/2 cups
sugar
1/2 cup
light corn syrup
3/4 cup
cold water
salt
1 1/4 cups
cashews
1 1/4
coconut
(or replace the cashews and coconut for 2 1/2 cups total of another nut or combination of nuts)
1 tsp
vanilla
1 tsp
baking soda
cooking oil spray