INGREDIENTS
1 lb
Chicken, tenders
1 1/2
lbs 1 1/2 bunches asparagus
1
Chile, small fresh
1/2 cup
Cilantro, fresh
3 cloves
Garlic
1 tbsp
Ginger, fresh
1
Onion, medium
1/2 cup
Coconut milk, lite
1 1/2 tsp
Fennel seeds
3/4 tsp
Salt
2 tbsp
Canola oil
1 1/2 tsp
Cumin seeds