INGREDIENTS
2 1/2 cups
all-purpose flour
1 tbsp
sugar
1 cup
cold unsalted butter, cut into 1/4-inch slices and frozen for 10 to 15 minutes
4 tbsp
cold buttermilk
1/8 cup
heavy cream or milk
1/8 cup
turbinado or any coarse sugar
3
cups; 1 (16 oz.) package fresh strawberries, hulled and halved
1 1/2
cups; 2 (6 oz.) packages fresh blueberries
3/4
cup; 1 (6 oz.) package fresh blackberries
3/4
cup; 1 (6 oz.) package fresh raspberries
2/3 cup
granulated sugar
3 tbsp
cornstarch