INGREDIENTS
1/2
box (1 sheet) puff pastry
1
package (8 oz) cream cheese, softened
1/2 cup
granulated sugar
2 tbsp
heavy cream
4 cups
sliced Crunch Pak apples
1/2 cup
light brown sugar, packed
1 tsp
cinnamon
2 tsp
lemon juice
powdered sugar, for garnish
caramel ice cream topping, for garnish