logo

Favoreats

Favoreats LLC

GET — On the App Store

View

New York Times Chocolate Chip Cookies

Kelly O.
  • 0 minutes
  • Serves

INGREDIENTS

2

Eggs, large

1 1/2 tsp

Baking powder

1 1/4 tsp

Baking soda

1 2/3 cups

Bread flour

1 1/4 cups

Brown sugar, light

4 oz

Chocolate, unsweetened

1 1/8 cups

Granulated sugar

1 1/2 tsp

Salt, coarse

1

Sea salt

8 oz

Semi-sweet chocolate

8 oz

Semi-sweet chocolate chips

2 tsp

Vanilla extract, natural

2 1/2 sticks

Butter, unsalted

2 cups

Minus 2 tablespoons (8½ ounces) cake flour