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Salted Peanut and Honey Doughnuts

Lauren Keating
  • minutes
  • Serves 24

INGREDIENTS

3/4 cup

lukewarm water

1 1/2 tsp

yeast

1 1/2 tsp

salt

4

eggs, beaten

1/4 cup

honey

3/4 cup

melted butter

3 3/4 cups

Gold Medal all purpose flour

1/2 cup

powdered sugar

2 tbsp

milk

1 tbsp

honey

1/4 cup

roasted and salted peanuts, chopped

oil for frying