INGREDIENTS
1/3 cup
granulated sugar
1 1/2 cups
all-purpose flour
1 tsp
baking powder
1/4 tsp
salt
1/3 cup
plain yogurt or sour cream (I used Chobani Nonfat Plain Greek Yogurt)
1
large egg
1 tbsp
unsalted butter, melted
1 tsp
vanilla extract
1/3 cup
raspberries, chopped
1 qt
vegetable oil for frying, about
1 1/2 cups
powdered sugar, sifted
1/8 cup
raspberries, mashed