INGREDIENTS
1/8 tsp
Ginger
5
Egg yolks
1/4 cup
Molasses
1/2 cup
Brown sugar
1 tsp
Cinnamon
1/4 tsp
Cloves
1/4 cup
Granulated sugar
1/4 tsp
Nutmeg
1/8 tsp
Salt
1/4 tsp
Vanilla extract
1 1/2 cups
Gingerbread cookie pieces, homemade or store bought
2 cups
Heavy cream
1 cup
Whole milk