INGREDIENTS
FOR THE SHELLS:
20 g
Birthday Cake Golden Oreo Cookies (no filling)
90 g
Blanched Slivered Almonds (or almond meal)
200 g
Powdered Sugar
100 g
Egg Whites (at room temperature)
50 g
Granulated Sugar
1/4 tsp
Salt
Rainbow sprinkles or nonpareils
FOR THE FILLING:
4 tbsp
Unsalted Butter, softened
Filling of Oreo Cookies used in shells
2 cups
Powdered Sugar (plus more if needed)
1 tbsp
Whole Milk or Heavy Cream
1 tsp
clear Vanilla Extract
Rainbow sprinkles or nonpareils