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Winter Snow Flurry Cake with Fluffy Eggnog Frosting and Sugar Snow Crystals

Ingrid Beer
  • minutes
  • Serves 12

INGREDIENTS

4

Egg whites, jumbo

1 tbsp

Baking powder

2 3/4 cups

Cake flour

2 tbsp

Clear vanilla

1

Fluffy eggnog frosting

1 3/4 cups

Granulated sugar

1/4 tsp

Nutmeg, ground

1/4 tsp

Nutmeg, heaping ground

5 1/2 cups

Powdered sugar

1/2 tsp

Salt

2 1/2 cups

Butter, unsalted

1/2 cup

Buttermilk

1/2 cup

Eggnog, organic

1/4 cup

Eggnog