Classic Pumpkin Pie with Pie Crust Tutorial

INGREDIENTS

1/4 cup

unsalted butter, chilled and grated

6 tbsp

shortening, chilled and cubed

1 1/4 cups

all purpose flour

1/2 tsp

salt

2 tbsp

ice cold water

spray bottle with ice cold water

15 oz

can pure pumpkin puree

14 oz

can sweetened condensed milk

eggs

2 oz

cream cheese, softened

1 tbsp

pumpkin pie spice