INGREDIENTS
3/4 cup
Carrots
1/8 tsp
Ginger
1
Egg
1/4 cup
Applesauce
2 tbsp
Maple syrup, pure
1/2 cup
All purpose flour
1/2 tsp
Baking soda
3 tbsp
Brown sugar
3/8 tsp
Cinnamon
1 pinch
Cloves, ground
1/4 cup
Granulated sugar
1/8 tsp
Nutmeg
2 cups
Powdered sugar
1/8 tsp
Salt
1/4 tsp
Vanilla
1 tbsp
Vegetable oil
1/4 cup
Butter
8 oz
Cream cheese