The Best Low Carb, Gluten Free Banana Bread - Sugar Free

INGREDIENTS

regular bananas or 8 apple bananas* (see notes), divided

6 tbsp

unsalted butter, melted and cooled a little

large eggs, lightly beaten

1/4 cup

plain full-fat yogurt

1 tsp

vanilla extract

2 cups

finely ground almond flour (also called almond meal), preferably

Honeyville because it's more finely ground and works best

1 tsp

baking soda

1 tbsp

baking powder

1/2 cup

xylitol or a combination of 1/4 cup xylitol and 1/4 cup erythritol** (see notes, taste a bit of the dough to check sweetness and add more to taste)

Variations: Add these things, if using, as a last step before turning the batter out into the loaf pan.

Add 1 1/4 cup toasted, coarsely chopped walnuts

1/2 cup

semi-sweet chocolate chips (contain sugar so this will no longer be sugar-free)