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Pistachio Cake with White Chocolate Frosting

Better Homes and Gardens
  • 85 minutes
  • Serves 16

INGREDIENTS

2 tsp

Orange peel

5

Egg whites

2 cups

All-purpose flour

1

Baking chocolate with cocoa butter, white

1 tbsp

Baking powder

1/4 tsp

Salt

1 1/2 cups

Sugar

1 tsp

Vanilla

1

White chocolate frosting

1/4 cup

Pistachio nuts, salted roasted finely ground

1

Pistachio nuts

3/4 cup

Butter

1 cup

Milk

Caramelized Stars (see recipe below) (optional)