INGREDIENTS
4
Eggs, large
1 1/8 cups
All-purpose flour
1/2 tsp
Baking powder
4 oz
Bittersweet chocolate
1/2 cup
Dutch processed cocoa, powder
1/2 tsp
Kosher salt
1 1/4 cups
Sugar
1 tsp
Vanilla extract
1/2 tsp
Espresso, powder
1/2 cup
Butter, unsalted
3/4 cup
Buttermilk