INGREDIENTS
1 15 ounce can
Pumpkin puree
2 tbsp
Brown sugar
3 tsp
Pumpkin pie spice
2 tbsp
Sugar
1 12 ounce container
Topping, frozen whipped
1 1 ounce package
Cheesecake, sugar free
1
sleeve Graham crackers
1/2 stick
Butter
1 14 ounce can
Condensed milk, sweetened
1 8 ounce package
Cream cheese