INGREDIENTS
10
slices Bacon
1 cup
Corn, frozen
1/2 tsp
Garlic powder
1
Green onions
1
Onion, medium
3 tbsp
Parsley, dried
10 cups
Potatoes
6 cups
Chicken broth
3/4 tsp
Black pepper
2 tbsp
Cornstarch
1 pinch
Red pepper flakes
1 tsp
Salt
1 cup
Cheddar, grated
6 oz
Cream cheese
1 cup
Sour cream