INGREDIENTS
Wedge of double or triple cream cheese
Thinly sliced mild white cheese such as Swiss or havarti
Pepper jack cheese, sliced
Chicken Satay Skewers with Peanut Sauce
Fried Gyoza
Asian Sweet and Sour Pickled Cucumbers
Pineapple slices
Clementine wedges
Papaya
Sugar snap peas
Nuts such as wasabi flavored almonds, cashews, or whole peanuts in the shell
Wasabi peas
Sesame crusted mochi
Fiery Sea Salt Kettle Brand® Chips