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How to Make an Asian-Inspired Cheese Board

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 4 to 5

INGREDIENTS

Wedge of double or triple cream cheese

Thinly sliced mild white cheese such as Swiss or havarti

Pepper jack cheese, sliced

Chicken Satay Skewers with Peanut Sauce

Fried Gyoza

Asian Sweet and Sour Pickled Cucumbers

Pineapple slices

Clementine wedges

Papaya

Sugar snap peas

Nuts such as wasabi flavored almonds, cashews, or whole peanuts in the shell

Wasabi peas

Sesame crusted mochi

Fiery Sea Salt Kettle Brand® Chips