Favoreats
Favoreats LLC
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INGREDIENTS
7 oz
Arugula
2
Shallots (60 g)
1 1/2 cups
Strawberries
1/3 cup
Balsamic vinegar
1 tbsp
Maple syrup
1 tbsp
Coconut sugar
1 pinch
Sea salt
1 pinch
Sea salt and pepper
1 1/2 tbsp
Coconut oil
3 tbsp
Olive oil
3 tbsp
Hemp seeds
1/2 cup
Pecan, raw halves