INGREDIENTS
1/3 cup
grapeseed oil
2 media
onions
5
garlic cloves
1 inch
ginger
1 tsp
cumin seeds
1 medium
tomato
1 tsp
salt
1/2 tsp
coriander powder
1/2 tsp
pepper powder
1/2 tsp
chili powder or
1 lb
zucchini squash
1 small
chili pepper
1/2 tsp
turmeric powder
1/4 cup
cilantro