INGREDIENTS
5
large eggs (at room temperature)
2 cups
granulated sugar
2 cups
sour cream
2 cups
all-purpose flour
2 tsp
baking soda
2 tsp
vinegar
1/3 cup
poppy seeds
9
large egg yolks
1 cup
sugar
1 tsp
vanilla
3 cups
heavy whipping cream
& Topping:
8 oz
by weight (1/2 lb or about 1 1/3 cup of semi-sweet chocolate chips)
1 cup
heavy whipping cream
6 oz
package fresh raspberries for garnish