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Three Cheese Pancetta Stuffed Pretzels

www.thebellevieblog.com
  • 150 minutes
  • Serves 8

INGREDIENTS

1 1/2 cups

warm water

2 1/2 tsp

active dry yeast

2 tbsp

honey

2 cups

all purpose flour

2 cups

bread flour

2 tsp

salt

1 tbsp

minced fresh thyme

4 tbsp

butter, melted

1 tbsp

olive oil

5 oz

pancetta, cooked until crisp

3 oz

sharp white cheddar, shredded

4 oz

fontina, shredded

4 oz

parmesan, shredded

1/2

TB fresh thyme

cracked black pepper

10 cups

water

2/3 cup

baking soda

1

egg