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Scrumptious Carrot Cake with Cream Cheese Frosting

By Deliciously Yum!
  • minutes
  • Serves

INGREDIENTS

1 1/2 cups

all-purpose flour

1 tsp

baking soda

1 tsp

baking powder

1/2 tsp

salt

1 tsp

ground cinnamon

2

large eggs

1 cup

granulated white sugar

1 1/2 tsp

vanilla extract

3/4 cup

canola oil

1 cup

carrots, shredded

4 oz

cream cheese, softened

3/4 cup

unsalted butter, softened

1 3/4 cups

confectioners' sugar

1 tsp

vanilla extract

1 cup

sweetened coconut, optional