INGREDIENTS
1 tsp
Lemon, zest
1
Egg, large
1 tsp
Baking powder
1/8 tsp
Baking soda
1 can
Blueberry pie filling
1 1/2 cups
Flour
1/2 cup
Granulated sugar
1/4 tsp
Lemon extract
3/8 tsp
Salt
1/2 tsp
Vanilla extract, pure
1/3 cup
Vegetable or canola oil
1/4 cup
Butter, unsalted
3/8 cup
Milk