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Gluten Free Tangerine Cake

theviewfromgreatisland.com
  • minutes
  • Serves 10 to 12

INGREDIENTS

1 lb

tangerines to make 11 1/2 ounces of puree (approximately 5-6, but weigh them)

3

eggs

1 cup

sugar

3 cups

almond meal or almond flour

1 tsp

baking powder

2 tbsp

Amaretto (completely optional)

confectioner's sugar for dusting