INGREDIENTS
2 cups
Apple chunks
3/4 tsp
Ginger
1
Egg
1/3 cup
Molasses
2 1/4 tsp
Active dry yeast
4 cups
All purpose flour
1 1/4 cups
Brown sugar, light
1 1/2 tsp
Cinnamon
1 tsp
Granulated sugar
1/4 tsp
Nutmeg
2 cups
Powdered sugar
1/2 tsp
Salt
1 tsp
Vanilla extract
1/2 cup
Butter
1 cup
Milk
3 tbsp
Water