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123 Jello Cherry Poke Cake for Holiday Dessert

JELL-O
  • 20 minutes
  • Serves 12

INGREDIENTS

1

loaf (16 oz.) frozen pound cake, thawed

3/4 cup

boiling water

1

pkg. (3 oz.) JELL-O Cherry Flavor Gelatin

1/4 cup

cold water

1 oz

BAKER'S Semi-Sweet Chocolate

2 cups

thawed COOL WHIP Whipped Topping, divided

1 1/2 cups

cherry pie filling, divided