INGREDIENTS
1
loaf of Italian Bread
2 cups
sweetened coconut flakes
1 1/2 cups
sliced almonds
8
eggs
2 1/2 cups
Silk Almond milk
1/4 cup
sugar
1/4 tsp
salt
2 tsp
vanilla extract
1/2 cup
coconut flakes and about 1/4 cup sliced almonds for topping
Chocolate syrup for drizzle