Flourless Vanilla Bean Cake

INGREDIENTS

9 oz

good quality white chocolate cut in chunks

1 stick

unsalted butter, cut up

1 1/3 cups

sugar

1/2 cup

almond flour (or regular flour)

large eggs, preferably room temperature, beaten with a whisk until well blended

1 tbsp

vanilla extract (don’t skimp)

seeds of 1 vanilla bean

confectioner’s sugar or cocoa powder for sifting on top