INGREDIENTS
4
small boneless skinless chicken breasts (1 lb.)
4 tsp
TACO BELL® Taco Seasoning Mix
1/2 lb
red potatoes (about 2), thinly sliced
3/4 cup
KRAFT Mexican Style 2% Milk Finely Shredded Four Cheese
1/2 cup
TACO BELL® Thick & Chunky Salsa
1/4 cup
BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream