INGREDIENTS
1
onion , thinly sliced
1 1/2 lb
potatoes (about 4), cut into 1/2-inch cubes
1/4 tsp
chili powder
1/4 tsp
ground cumin
1 can
(4-1/2 oz.) chopped green chiles , undrained
1 cup
KRAFT Shredded Mild Cheddar Cheese
1/2 cup
TACO BELL® Thick & Chunky Salsa
1/2 cup
BREAKSTONE'S or KNUDSEN Sour Cream
1/4 cup
chopped fresh cilantro